One of the Delious Dish

Crab is used to be one of my favourite dish, though you may not like eating it it as it seems a bit troublesome to take it..
Hairy Crab and Yellow Crab serves you in different seasons. The Yellow crab may be the best in taste and is likely the most expensive. It was used to sell at HKD$700 a piece with 12 taels  in 2008. Now it is cheaper about HKD$400.00 for a crab of the similarr size.

Meat crab can be steamed with a lot of Chinese Yellow wine and egg. Room 401 of Ocean Centre, the House Of Jasmine has this great dish. I had tried a few times, still I found that they can maintain consistent good quality. The Yellow Gravy is best served with plain Rice...a bit sticky, pleasant scent of the Chinese yellow wine, and the egg soaked with the crab favour!  How can you get slim...with such dish in the House Of Jasmine..?

HK Snob