Small, Cozy, friendly, a lot of 60s, 70s poster, tin can and memories if you go to this Shop.
Japanese Chef, Food is good and price is Alright with that Quality. I went there Sunday afternoon 1400, very Quiet and talked a lot of the host.
Located at G/F, Honytex Building, 22 Ashley Road, Tsim Sha Tsui, Kowloon
Tel 36222753, 36222752
Tsim Sha Tsui Snob
Advised by group of Korean Customer to attend this little local Korean Restaurant for their Jia Jiang Mee.
Waited for 30 minutes to have this plate of Nozzle, look like spaghetti, so called Korean Kang Nam Style Jia Jiang Mee, Black bean sources, with a lot union, carrot, beef, and other kinds of spice, it is a bit spicy that I ordered.
"Sweet" is the main source of taste I can feel, the noodle was over cook and lost it bit crunchy texture I like. But Korean may like the softness of the over cooked noodles, Overall, It is OK but not too exciting. The Taste is HEAVY!
HK Snob
This is my mother who is 80's on this day 10 June, instead she was invited to dine out, she spent half day to cook this for her children. Anyway, she liked to do this her way!
Chicken, Sweet and Sour pork, steamed Prawn, Abalone, Soup of the dried White Vegetable,
Steamed Wan Yu (fish) with Dong Choi, Roasted Pork…
HK Snob
There we had a dinner at this little shop at Kowloon City with the Watch Collectors.
Food is fresh and Nice but price is not matching with the small shops that I expected to be.
HK Snob
This is likely one of the best Beef ho Fun in Town, you can select the best part of the beef when you order! They use no Aji-no-moto (MSG) in the soup, so the taste is light in my scale of SALTY, but that is the only way to taste the beef, if the soup is saltly, there is no way to eat at all, and most of all, you would not feel neck pain nor thirsty after the noodles, price is Right! just there are limited supply of the
best "Ngo Hang Lamn" Yummy!
Localtion, Hip Wo Street, Tsuen Wan, N.T. HK
HK Snob
One of the best Italian restaurants in Fort, Manila. Of course I can not afford to go in this restaurant, this dinner was paid by my customer, a Taiwanese business tycoon in Manila.
HK Snob
