Monday, December 27, 2010

Ginger and Chinese Onion deep fried Meat Crab in XO sauce


Prepare a hot wok, put olive oil and wait for 2 minutes, insert Garlic slices, ginger slice and Chinese Onion, stir for a whilst, add XO sauces three spoonful, three to four green chili, soy sauce, put the crab in the Wok and stir for a couple of minutes.
Add some sugar and salt, and a few tea spoonful Shao Xing Rice wine. Put one egg which has been added 2 spoonful of water in the wok and stir, turn down the fire and stir well to serve.
Anotehr dish was Fry Beef and Oil vegetable in Oyster sauce. These were the two dishes I prepared our dinner tonight.
The presnetaion was not too nice as I was not able to wait to eat them...
HK snob

Saturday, December 18, 2010

Hokkaido Icecream in Gateway

If you like icecream whilst you are doing a Marathon Shopping along Ocean Terminal, Ocean Centre down to Gateway Shopping Arcades, you can stop by the Food Court in front of City Super, whereby you can have a good selection of Fresh Icecream from Hokkaido. Taste is great, a bit too sweet in my standard for sweets but they are very creamy and smooth...Don't miss it...

HK Snob

Mou Mou Club Hong Kong


This is one of the choice if you like steam boat, especially Japanese beef!, Situated in Tsuen Wan Jesco, buffet for one hour and or 90 minutes depending afternoon or evening.
As for this afternoon, me and my daughter went to taste this Beef Buffet, we could have an unlimited supply of Beef if your stomach could hold it...Two hot drinks, other food like Toufu, Spinach, Udon, Noodles, Sausages...
One thing I do not like is that the stwardesses came to me every 15 minutes reminding me how much time Left for the food, I think they should remind their customers once 15 minutes before the ending time should be good enough. As I do not like being PUSHED everytime when I am having meal. As I could see my neigbourers were trying to eat as much as they could in limited time of 60 minutes. I do not think that is good idea for their health.

HK Snob